Benefits:

POS

• There is no limit to the number of cafeterias or registers that you may operate with the DFM Healthcare and Cafeteria Point of Sale system.
• Menu and/or "key" changes may be made right up to the time cafeteria meal service begins.
• Employee discounts and/or surcharges, meal coupons and group or individual charge accounts are all standard features available.
• Each customer's cash and charge transactions are automatically posted to the cashier operator's ID (with password security) to provide you with data to evaluate and compare cashier performance and transaction handling.
• Employee payroll deduction features minimize cash handling.
• Increase speed per transaction.
• Increase overall charge revenue.
• Declining balance accounts may be defined for students, interns, residents or employees who wish to prepay for meal service and deduct from the balance.
• Sales information is constantly updated from each register to the central database for consolidated reporting of item sales performance, register activity, cashier productivity, cash sales and charges.
• Fully integrated with DFM's Production Management Suite and Nutrition Management System.
• Cashless operation capabilities.